Guys with Knives
Acute Coastal Culinary
Like the superhero's in the days of old, our chefs ....
OSOL
Specialization: Meet with no Feet
Chef Eric Osol honed his culinary prowess in the mean streets of Hells Kitchen. With over 30 years of work experience in the culinary industry, he isan executive chef who is passionate about creating and delivering exceptional dishes that delight and satisfy, as well as a deep knowledge and appreciation of Mediterranean cuisine.
Seasonal Signature Dish:
Thai Octopus Sushi
NYE
Specialization: Smoke
Chef Peter Nye honed his culinary prowess in the mean streets of Hells Kitchen. With over 30 years of work experience in the culinary industry, he isan executive chef who is passionate about creating and delivering exceptional dishes that delight and satisfy, as well as a deep knowledge and appreciation of Mediterranean cuisine.
Seasonal Signature Dish:
Smoked Short Rib Bolognese
MUELLER
Specialization: Heroic Hospitality
Chef Herman Mueller honed his culinary prowess in the mean streets of Hells Kitchen. With over 30 years of work experience in the culinary industry, he isan executive chef who is passionate about creating and delivering exceptional dishes that delight and satisfy, as well as a deep knowledge and appreciation of Mediterranean cuisine.
Seasonal Signature Dish:
Smoked Short Rib Bolognese
Santiago
Specialization: Sashimi Samurai
Chef Javier Santiago honed his culinary prowess in the mean streets of Hells Kitchen. With over 30 years of work experience in the culinary industry, he isan executive chef who is passionate about creating and delivering exceptional dishes that delight and satisfy, as well as a deep knowledge and appreciation of Mediterranean cuisine.