Inn Dining Room
Located within The Historic Inn, the Inn Dining Room offers a polished expression of classic hospitality, thoughtfully updated with contemporary touches. Crisp linens, subtle floral accents, and warm detailing set the stage for an experience defined by timeless elegance and attentive service.
The menu highlights local and seasonal ingredients. From a leisurely breakfast to an impeccably paced dinner, each meal reflects a balance of tradition and modern refinement.
Ideal for special occasions or an unhurried evening, the Dining Room represents the enduring spirit of Ponte Vedra’s most distinguished dining.
Access to the Inn Dining Room is limited to guests and members.
Dress Code
Breakfast: Resort Casual
Dinner: Smart Casual
For Dinner service, gentlemen are required to wear long pants, collared shirts, and closed-toed shoes. Ripped jeans, T-shirts, flip-flops, beachwear, and athletic attire are not permitted.
Reservations are recommended.
Dining Details
Breakfast & Dinner
Breakfast | Monday - Friday | 7 – 10:30 a.m. | a la cart only
Breakfast | Saturday - Sunday | 7 - 11 a.m. | Buffet & a la cart
Dinner | Sunday – Thursday | 5 – 9 p.m.
Dinner | Friday & Saturday | 5:00 – 10:00 p.m.
Breakfast
Refresh & Revitalize
Orange, Cranberry, Grapefruit, Pineapple, Apple, Grape, Prune, Tomato, V8
V8, Tomato Juice, Bacon, Celery, Fat & Juicy Mix, Green Mark, Titos
Smoothies
Served with Mixed Fruit & Banana Oat Muffin
Blueberry, Strawberry, Banana, Greek Yogurt, Vanilla Protein, Hemp Seeds, Almond Milk
Low-Fat Peach Yogurt, Peaches, Raspberries, Orange
Banana, Almond Butter, Strawberry Yogurt, Almond Milk, Vanilla Protein
Coconut Water, Goji Berries, Banana, Matcha, Kale, Chia, Hemp Seeds, Stevia
Boards & Bowls
Choice of 2 Bagels, Smoked Salmon, Caper-Cream Cheese, Hard Boiled Eggs, Cucumber, Tomato, Red Onion, Smashed Avocado, Lemon-Dill Mayo
4 Mini Tacos, 2 Eggs, Crispy Pork, Salsa Verde, Chorizo, Queso Blanco, Pico De Gallo, Smashed Avocado, Fresh Cilantro, Lime
Garlic & Herb Farro, Asparagus, Cimini Mushrooms, Roasted Tomato, Wild Mushroom Broth, Kale, Poached Egg, Kohlrabi Salad
Fresh Fruit, Almond Butter
House-Made Granola, Citrus Rhubarb Jam, Orange Peel Chantilly
Fruit & Grain
Raisins, Pecans, Brown Sugar
Buttered, Add Cheese +2
Honey-Lime Dressing
Regular or Light
Freshly Baked
Eggs & Toast
Selections below are served with choice of
Bacon, Sausage, Breakfast Potatoes, or Arugula Salad
Any Style
Your Choice of
Regular, Egg Beater or Egg Whites
Choice of Two Eggs Any Style
Smashed Avocado, Rosemary & Garlic Cream Cheese, Fried Egg, Country Ham, Wild Mushrooms, Arugula Salad, Parmesan
Classics
Canadian Bacon, Poached Eggs, Asparagus, Hollandaise Sauce, Toasted English Muffin
Chorizo, Tomatoes, Onions, Peppers, Queso Blanco, Salsa Verde, Chili-Lime Crispy Tortilla Strips
Poached Eggs, English Muffin, Bacon, Grilled Tomatoes, Cheddar, Hollandaise Sauce
Egg Whites, Feta Cheese, Asparagus, Spinach, Peppers, Tomatoes, Fresh Herbs, Green Onion
Crushed Avocado, Grilled Tomato, Arugula, Over-Easy Eggs, Toasted Whole Grain Bread
Signatures
Crumbled Bacon, Peppers, Onions, Home-Style Potatoes, Sunny-Side-Up Eggs
Spring Ramp Potato Cake, Rosemary & Garlic Cream Cheese, Grilled Tomato, Wild Mushrooms, Poached Eggs, Hollandaise, Kohlrabi Salad
Peppers, Onions, Scrambled Eggs, Cheese Blend, Tortilla, Avocado, Pico De Gallo, Sour Cream
Collard Greens, Cheesy Grit Cake, Country Ham, Poached Eggs, Tabasco Hollandaise, Pickled Kohlrabi Slaw
Grilled Buttered Croissant, Rosemary Garlic Cream Cheese, Crispy Pulled Pork, Citrus Rhubarb Jam, Over Medium Eggs, Pickled Kohlrabi Slaw
Everything Bagel, Sliced Avocado, Smoked Salmon, Poached Eggs, Hollandaise, Green Onions
Griddle
Sour Cream Waffle, Peach & Vanilla Jam, Orange Peel Chantilly
Deep Fried Pancake, Citrus Rhubarb Jam, Orange Peel Chantilly
Super Thick Cut Challah Bread, French Cream, Brown Sugar, Butter, Fresh Berries
Make It “Fosters Style” +3
Crisp Waffle, Sliced Strawberries, Sweet Butter, Whipped Cream, Maple Syrup
Gluten-Free Available
Your Choice of
Banana, Blueberry, Chocolate Chip
Gluten-Free Available
Sides
For the courtesy of others, please refrain from the use of cell phones in the Dining Rooms. For your convenience, gratuity & tax will be added to your bill.
*Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Dinner
Small Plates
Appetizers
Tomato Ice Cream, Tomato, Avocado, Hearts of Palm, Sesame Rice Crisp, Capers
Lemon Butter Sauce, Avocado, Greens
Herb Salad, Black Pepper Cumin Aioli
Cucumber, Hearts of Palm, Yuzu Kosho Avocado Purée, Tamari
Rock Shrimp, Tomato Cream, Prosciutto
Soup + Salads
Puff Pastry, Splash of Brandy, Tarragon
Romaine, Anchovy Paste, Garlic, Parmesan, Herbed Crouton
Prepared tableside
Baby Iceberg, Tomato, Red Onion, Crumbled Blue Cheese,
Bacon, Buttermilk Blue Cheese Dressing
Country Ham, Pecorino, Corn, Okra, Sherry Vinaigrette
Entrées
Bacon, Onions, Corn, Okra, Poblano Cream
Mussels, Clams, Lobster, Fennel, Potatoes, Tomato Broth
Duchesse Potato, Lemon Butter Sauce
Sweet Potato, Yuzu Kosho Butter Sauce
Grilled Romaine, Parmesan, Lemon Garlic Sauce, Capers
Prime Cuts
Bone Marrow Herb Butter, Sauce Bordelaise
Petite Fillet, Brandied Mushroom Cream Sauce
Prepared Tableside
Au Poivre
Mushroom Duxelles, Foie Gras, Prosciutto, Puff Pastry, Sauce Bordelaise
Herb Crusted, Carrot Tart, Fava Beans, Porcini Gravy
Sides
Truffle Aioli
Garlicky Mimolette