Sea View Grille
Sea View Grille delivers a sophisticated coastal dining experience, spotlighting fresh regional seafood, seasonal vegetables, and bold contemporary American classics like Grouper, Mayport Shrimp Rockefeller, and Grilled Hanger Steak, all served in an elegant setting with sweeping ocean views. Whether you're enjoying breakfast, brunch, lunch, or dinner, every dish blends elegant presentation with familiar flavors in a welcoming atmosphere.
Access to Sea View Grille is limited to guests and members.
Dress Code: Resort Casual, no hats or shorts for dinner service.
Dinner reservations recommended.
Dining Details
Breakfast, Lunch & Dinner
Breakfast |7 - 10:30 a.m.
Brunch | Saturday - Sunday, 7:00 a.m. - 2:00 p.m.
Lunch | 11:00 a.m. - 2:00 p.m.
Dinner | 5:00 p.m. - 9:00 p.m.
Breakfast
Healthy Start
Superfood Stir-In, Blueberries, Almond Butter, Brown Sugar, Honey, Steamed Milk
Sea Salt Granola, Greek Yogurt, Mix Berries
Homemade Granola, Fresh Coconut, Kiwi, Berries, Honey
Two Cage-Free Eggs Any Style, House Cured Salmon, Crushed Avocado, Tomatoes, Toasted Whole Grain Bread, Lemon Oil, Microgreens, Sea Salt
Coconut Milk Chia Seed Pudding, Fresh Bananas, Berries, Mixed Berry Compote, Homemade Granola, Wheat Berry Grain Artisan Toast, Almond Butter & Maldon Sea Salt
Arugula, Avocado, Boiled Egg, Granola, Grapefruit, Roasted Tomatoes, Citrus Dressing, Oranges
Protein-Packed Quinoa, Chicken Sausage, Roasted Mushrooms, Tomatoes, Kale, Parmesan, Lemon Extra Virgin Olive Oil, Topped with Two Basted Cage-Free Eggs
Pineapple, Kiwi, Cantaloupe, Honeydew, Berries, Banana, Orange, Cottage Cheese
Mixed Seasonal Berries, Greek Yogurt
Tart Cherries, Banana, Blueberries, Raw Cacao Powder, Almond Milk
Pineapple, Spinach, Banana, Coconut Milk, Lime Juice, Maple Syrup
The Breakfast Table
Fruit Salad, Seasonal Baked Muffin, Butter Croissant, Your Choice Of Chilled Juice, Coffee Or Tea
Butter, Honey, Assorted Jam
Toasted Pecans, Royal Icing, Caramel
Local Favorites
Your Choice Of Banana, Blueberries, Chocolate Chips, Maple Syrup, Butter
Cream Cheese, Red Onion, Tomato, Egg, Capers
Maple Syrup, Powdered Sugar, Butter, Macerated Blueberries
Toasted Pecans, Butter, Berries, Whipped Cream, Maple Syrup
Thick-Cut Challah Bread, Strawberry, Kiwi, Vanilla, Whipped Cream, Toasted Coconut
Two Cage-Free Eggs Any Style, Seasoned Potatoes, Corned Beef, Avocado, House-Roasted Onions, Tomatoes, Monterey Jack
Blackened Shrimp, Lemon Zest, Hot Garlic Butter, Sauce, Pepper, Onion, Fresh Herbs
Belgian Waffle, Butter, Sriracha, Maple Syrup
Eggs, Toast, & Omelets
Two Cage-Free Eggs Any Style, Home Fries, Choice Of Toast
Cage-Free Egg Whites, Chicken Sausage, Kale, Roasted Mushrooms, Feta, Sun-Dried Tomato Basil Tortilla
Three Cage-Free Eggs, Roasted Zucchini, Mushrooms, Onion, Kale, Tomatoes, Whipped Feta, Fresh Herbs
Two Poached Cage-Free Eggs, Toasted English Muffin, Canadian Bacon, Citrus Hollandaise, Fresh Herbs
Two Poached Cage-Free Eggs, Toasted English Muffin, Cured Salmon, Pickled Onion, Vine-Ripened Tomato, Kale, Citrus Hollandaise
Three Cage-Free Eggs, Country Ham, Peppers, Onions, Tomatoes, Monterey Jack Cheese
Three Cage-Free Eggs, House-Cured Salmon, Roasted Onions, Tomatoes, Parmesan, Chive Cream, Fresh Herbs
Two Cage-Free Egg Omelet, Smoked Country Ham, Grain Mustard, Gruyere Cheese
Sides
Old Fashion White, Wheat Berry, Rye
Beverages
Florida Squeezed Orange Juice, Indian River Grapefruit Juice, or Cranberry Juice
Cappuccino, Ice Caramel Macchiato,Espresso, Latte, Espresso Con Panna, Mocha
1L, Evian Still or Saratoga Sparkling
*Consumption of raw or undercooked meat, poultry, seafood, shellfish or eggs may increase consumer risk of food borne illness.
Service charge and tax will be added for your convenience.
Lunch
Starters
St. Augustine Datil Honey Drizzle, Sea Salt, Lavash Cracker
Poached Jumbo Shrimp with Heart of Palm Creamy Avocado, Grapefruit, Radish Curls, Vibrant Chili Cocktail Sauce
Napa Cabbage, Sesame, Fresno Chili
Lake Lanier Goat Cheese, Pickled Veggies, Crispy Lardon, Sweet Datil Chili Sauce
Selection of Cured Meats, Cheese, and Olives
Chef’s Daily Inspiration
Fresh Catch Delicately Cured in Passion Fruit Leche de Tigre, Accented with Radish Curls, Pickle Onions, Avocado, Crisp Corn Nuts, Micro Cilantro
Soup & Salads
Prepared Daily
Warmed Lobster Salad, Pepper Crème Fraiche
Chopped Hearts of Romaine, Shaved Parmesan, Focaccia Croutons, Anchovies
Artisan Mixed Greens, Avocado, Heirloom Tomato, Hard-Boiled Egg, Bacon
Lola Rosa, Radicchio, Roasted Pears, Marcona Almonds, Blue Cheese, Freeze-Dried Cherries, Maple Dijon Vinaigrette
Thai Salad, Avocado, Ginger Soy Aioli, Avocado Puree
Grilled Chicken* 10
Mayport Shrimp* 12
Salmon* 15
Grilled Hanger Steak 26
Handhelds (All served with a choice of side)
Shaved Sirloin, Pesto Cheese Rolls, Au Jus
House Grind, Cheese, Lettuce, Tomato, Pickles, Bacon, Bourbon Onion, House Sauce, Brioche Bun
Turkey, Ham, Bacon, Swiss, Cheddar, Lettuce, Tomato
Brioche Bun, Iceberg Lettuce
Honey Wheat Bread, Lettuce, Tomato
Datil-Dusted Fried Chicken, Jalapeno Coleslaw, Datil-Infused Honey, Sriracha Aioli, Pickles, Brioche Bun
Choice of Turkey, Ham, Chicken Salad, Tuna Salad
Fish of the Day, Creamy Coleslaw, Lettuce, Tomato, Onion, Brioche Bun
*Choice of Grilled or Blackened
Entrees
Chef’s Preparation
Protein-Packed Quinoa, Chicken Sausage, Roasted Mushroom, Tomatoes, Kale Parmesan, Lemon Extra Virgin Olive Oil
Farro, Balsamic Cipollinis, Grape Tomatoes, Kale Pesto
Crispy Chicken Breast, Arugula, Artichokes, Heirloom Tomato, Capers, Lemon Vinaigrette
Hanger Steak, Parmesan Garlic Herb Fries, Bourbon Onions , Au Poivre Sauce
Charred Octopus, Aligoté Potato, Roasted Baby Carrots, Olive Oil, Crispy Garlic Chips, Black Garlic Puree
GF - Gluten Free V - Vegetarian
*Consumption of raw or undercooked meat, poultry, seafood, shellfish or eggs may increase consumer risk of food borne illness.
Service charge and tax will be added for your convenience.
Dinner
Starters
Thai Salad, Avocado, Ginger Soy Aioli, Avocado Puree
St. Augustine Datil Honey Drizzle, Sea Salt, Lavash Cracker
Poached Jumbo Shrimp with Hearts of Palm, Creamy Avocado, Grapefruit, Radish Curls, Vibrant Chili Cocktail Sauce
Spinach, Pernod, Parmesan
Lake Lanier Goat Cheese, Pickled Veggies, Crispy Lardon, Sweet Datil Chili Sauce
Selection of Cured Meats, Cheese and Olives
Fresh Catch Delicately Cured in Passion Fruit Leche de Tigre, Radish Curls, Pickled Onions, Avocado, Crisp Corn Nuts, Micro Cilantro
Soups & Salads
Prepared Daily
Warmed Lobster Salad, Pepper Crème Fraîche
Chopped Hearts of Romaine, Shaved Parmesan, Focaccia Croutons, Anchovies
Lola Rosa, Radicchio, Roasted Pears, Marcona Almonds, Blue Cheese, Freeze-Dried Cherries, Maple Dijon Vinaigrette
Arugula, Pepitas, Wild Mushroom, Feta, Smoked Carrots, Gooseberry Vinaigrette
Salad Enhancements:
Entrées
Charred Octopus, Aligot Potato, Olive Oil, Roasted Baby Carrots, Crispy Garlic Chips, Black Garlic Puree
Saffron Tomato Broth, Confit Peewie Potaoes, Blistered Haricot Verts, Lemon Oil
Chef’s Preparation
Fingerling Potatoes, Spinach, Charred Corn and Onion, Red Chimichurri
Roasted Squash, Kale, Citrus Essence, Sage Butter, Parmesan
Linguine, Fine Herbs, Parmesan Crisp
Orange Blossom Glazed Carrot, Mint Yogurt
Applewood Bacon, Brussels Sprout, Spätzle, Pork Jus
Farro, Balsamic Cipollinis, Grape Tomatoes, Kale Pesto
Simply Grilled
Au Poivre Sauce 8
Herbs & Parmesan Butter 6
Bearnaise Sauce 8
Oscar Sauce 10
House Steak Sauce 8
Sharables
GF - Gluten Free V - Vegetarian
*Consumption of raw or undercooked meat, poultry, seafood, shellfish or eggs may increase consumer risk of food borne illness.
Service charge and tax will be added for your convenience.
For Kids Ages 12 and under
Breakfast Favorites
With Butter & Brown Sugar
With choice of Whipped Cream or Yogurt
Dusted with Sugar & Served with Maple Syrup
Vanilla Whipped Cream & Maple Syrup
Choice of Cereal, Seasonal Fruit Cup, Mini Muffin
Served with Bacon or Sausage and Choice of Toast
Plain or with Cheese, Home Fries or Fruit & Toast
Service Charge and Tax will be added to your bill
* Consumption of raw or undercooked food may result in increased chances of food borne illnesses
GF - Gluten Free