Sea View Grille
Sea View Grille delivers a sophisticated coastal dining experience, spotlighting fresh regional seafood, seasonal vegetables, and bold contemporary American classics like Grouper, Mayport Shrimp Rockefeller, and Grilled Hanger Steak, all served in an elegant setting with sweeping ocean views. Whether you're enjoying breakfast, brunch, lunch, or dinner, every dish blends elegant presentation with familiar flavors in a welcoming atmosphere.
Access to Sea View Grille is limited to guests and members.
Dress Code: Resort Casual, no hats or shorts for dinner service.
Dinner reservations recommended.
Dining Details
Breakfast, Lunch & Dinner
Breakfast |7 - 10:30 a.m.
Brunch | Saturday - Sunday, 7:00 a.m. - 2:00 p.m.
Lunch | 11:00 a.m. - 2:00 p.m.
Dinner | 5:00 p.m. - 9:00 p.m.
Breakfast
Healthy Start
Superfood Stir-In, Blueberries, Almond Butter, Brown Sugar, Honey, Steamed Milk
Sea Salt Granola, Greek Yogurt, Mix Berries
Homemade Granola, Fresh Coconut, Kiwi, Berries, Honey
Two Cage-Free Eggs Any Style, House Cured Salmon, Crushed Avocado, Tomatoes, Toasted Whole Grain Bread, Lemon Oil, Microgreens, Sea Salt
Coconut Milk Chia Seed Pudding, Fresh Bananas, Berries, Mixed Berry Compote, Homemade Granola, Wheat Berry Grain Artisan Toast, Almond Butter & Maldon Sea Salt
Arugula, Avocado, Boiled Egg, Granola, Grapefruit, Roasted Tomatoes, Citrus Dressing, Oranges
Protein-Packed Quinoa, Chicken Sausage, Roasted Mushrooms, Tomatoes, Kale, Parmesan, Lemon Extra Virgin Olive Oil, Topped with Two Basted Cage-Free Eggs
Pineapple, Kiwi, Cantaloupe, Honeydew, Berries, Banana, Orange, Cottage Cheese
Mixed Seasonal Berries, Greek Yogurt
Tart Cherries, Banana, Blueberries, Raw Cacao Powder, Almond Milk
Pineapple, Spinach, Banana, Coconut Milk, Lime Juice, Maple Syrup
The Breakfast Table
Fruit Salad, Seasonal Baked Muffin, Butter Croissant, Your Choice Of Chilled Juice, Coffee Or Tea
Butter, Honey, Assorted Jam
Toasted Pecans, Royal Icing, Caramel
Local Favorites
Your Choice Of Banana, Blueberries, Chocolate Chips, Maple Syrup, Butter
Cream Cheese, Red Onion, Tomato, Egg, Capers
Maple Syrup, Powdered Sugar, Butter, Macerated Blueberries
Toasted Pecans, Butter, Berries, Whipped Cream, Maple Syrup
Thick-Cut Challah Bread, Strawberry, Kiwi, Vanilla, Whipped Cream, Toasted Coconut
Two Cage-Free Eggs Any Style, Seasoned Potatoes, Corned Beef, Avocado, House-Roasted Onions, Tomatoes, Monterey Jack
Blackened Shrimp, Lemon Zest, Hot Garlic Butter, Sauce, Pepper, Onion, Fresh Herbs
Belgian Waffle, Butter, Sriracha, Maple Syrup
Eggs, Toast, & Omelets
Two Cage-Free Eggs Any Style, Home Fries, Choice Of Toast
Cage-Free Egg Whites, Chicken Sausage, Kale, Roasted Mushrooms, Feta, Sun-Dried Tomato Basil Tortilla
Three Cage-Free Eggs, Roasted Zucchini, Mushrooms, Onion, Kale, Tomatoes, Whipped Feta, Fresh Herbs
Two Poached Cage-Free Eggs, Toasted English Muffin, Canadian Bacon, Citrus Hollandaise, Fresh Herbs
Two Poached Cage-Free Eggs, Toasted English Muffin, Cured Salmon, Pickled Onion, Vine-Ripened Tomato, Kale, Citrus Hollandaise
Three Cage-Free Eggs, Country Ham, Peppers, Onions, Tomatoes, Monterey Jack Cheese
Three Cage-Free Eggs, House-Cured Salmon, Roasted Onions, Tomatoes, Parmesan, Chive Cream, Fresh Herbs
Two Cage-Free Egg Omelet, Smoked Country Ham, Grain Mustard, Gruyere Cheese
Sides
Old Fashion White, Wheat Berry, Rye
Beverages
Florida Squeezed Orange Juice, Indian River Grapefruit Juice, or Cranberry Juice
Cappuccino, Ice Caramel Macchiato,Espresso, Latte, Espresso Con Panna, Mocha
1L, Evian Still or Saratoga Sparkling
*Consumption of raw or undercooked meat, poultry, seafood, shellfish or eggs may increase consumer risk of food borne illness.
Service charge and tax will be added for your convenience.
Lunch
Starters
Balsamic Blueberries, Lavash Cracker
White Beans, Tomatoes, Grapes, Preserved Lemon
Napa Cabbage, Sesame, Fresno Chili
Spinach, Pernod, Parmesan
Selection of Cured Meats, Cheese, and Olives
Chef’s Daily Inspiration
Soup & Salads
Prepared Daily
Focaccia Crouton, Cracked Pepper Cream
Whole Leaf Romaine Hearts, Shaved Focaccia Crouton, Grilled Lemon
Avocados, Oranges, Beets, Goat Cheese, Pepitas
Shaved Brussels, Grilled Onion, Pomme Frite, Heirloom Tomato, Green Goddess Dressing
Napa Cabbage, Lentils, Edamame, Ginger Lime Vinaigrette
Grilled Chicken 10
Mayport Shrimp 12
*Salmon 15
Handhelds (All served with a choice of side)
Shaved Sirloin, Pesto Cheese Rolls, Au Jus
House Grind, Cheese, Lettuce, Tomato, Pickle, Peppadew Skewer, Onion Jam
Turkey, Ham, Bacon, Swiss, Cheddar, Lettuce, Tomato
Brioche Bun, Iceberg Lettuce
Honey Wheat Bread, Lettuce, Tomato
Carrot, Radish Slaw
Choice of Turkey, Ham, Chicken Salad, Tuna Salad
Entrees
Chef’s Preparation
Kale, Yellow Beets, Carrots, Radish, Red Cabbage, Toasted Pepita, Currants, Lemon Vinaigrette
Farro, Balsamic Cipollinis, Grape Tomatoes, Kale Pesto
Baby Spinach & Heirloom Tomato, Lemon Polenta Cake
Blue Cheese, Caramelized Onions
Mayport Shrimp, Soba Noodles, Squash, Coconut Curry Broth
GF - Gluten Free V - Vegetarian
*Consumption of raw or undercooked meat, poultry, seafood, shellfish or eggs may increase consumer risk of food borne illness.
Service charge and tax will be added for your convenience.
Dinner
Starters
Mango, Avocado, Soy Aioli, Wonton
Balsamic Blueberries, Lavash Cracker
Creole Aioli, Caper Berry, Corn
Spinach, Pernod, Parmesan
Tomato Risotto, Basil Pesto, Parmesan
Selection of Cured Meats, Cheese and Olives
Soups & Salads
Prepared Daily
Focaccia Crouton, Cracked Pepper Cream
Whole Leaf Romaine Hearts, Shaved Focaccia Crouton, Grilled Lemon
Shaved Brussels, Grilled Onion, Heirloom Tomato, Green Goddess Dressing and Pomme Frite
Avocados, Oranges, Beets, Goats Cheese, Pepitas
Napa Cabbage, Lentils, Edamame, Ginger Lime Vinaigrette
Add
Entrées
Mayport Shrimp, Soba Noodles, Squash, Coconut Curry Broth
Chef’s Preparation
Fingerling Potatoes, Spinach, Corn, Charred Onion
Spinach, Corn, Tomato, Beurre Blanc
Red Beet Risotto, Oyster Mushroom
Watercress, Basil
Prosciutto, Swiss, Peruvian Potatoes, Sunburst Squash
Celery Root, Edamame, Oven Dried Roma Tomato, Demi-Glace
Farro, Balsamic Cipollinis, Grape Tomatoes, Kale Pesto
Simply Grilled
Sides
GF - Gluten Free V - Vegetarian
*Consumption of raw or undercooked meat, poultry, seafood, shellfish or eggs may increase consumer risk of food borne illness.
Service charge and tax will be added for your convenience.
For Kids Ages 12 and under
Breakfast Favorites
With Butter & Brown Sugar
With choice of Whipped Cream or Yogurt
Dusted with Sugar & Served with Maple Syrup
Vanilla Whipped Cream & Maple Syrup
Choice of Cereal, Seasonal Fruit Cup, Mini Muffin
Served with Bacon or Sausage and Choice of Toast
Plain or with Cheese, Home Fries or Fruit & Toast
Service Charge and Tax will be added to your bill
* Consumption of raw or undercooked food may result in increased chances of food borne illnesses
GF - Gluten Free