Thanksgiving in The Historic Inn | 11.28

Savor a culinary masterpiece with a dazzling array of appetizers, including steamed shrimp, crab claws, and tropical fruits. For the main course, delight in perfectly seared mahi in a rich lobster sauce, tender prime rib, and herb-basted turkey with savory giblet gravy. Conclude your culinary journey with a delightful assortment of pies, mini-cakes, cookies, and a customizable sundae bar.

Reservations required. Please call (904) 273-7750 for dining reservations.