OCTOBER 29 | Savor the flavors of the season with our Harvest Dinner, featuring regional coastal cuisine, local seafood, farm-fresh produce, and prime cuts.
Tickets are $65 per adult, $20 per child (ages 4-10). For reservations, please call (904) 285-1111, extension 7742.
OCTOBER 24 | Master Sommelier David Reuss will explore Hartford Court, an outstanding winery from the Jackson Family portfolio Highlighting the Sonoma...
NOVEMBER 11 | Join us for an extraordinary evening with Admiral James Stavridis, one of the world’s foremost voices on global leadership and maritime...
NOVEMBER 12 | Discover the art of wine tasting during an interactive experience led by experts from RIEDEL. Explore how the shape and design of...